Bioscientifica Proceedings

The main cause of early postnatal deaths in piglets is hypothermia due to an inadequate intake of colostrum. Colostrum consumption is the outcome of complex interactions between the sow, the piglet, the litter and the environment. The sow may have an impact on many factors that are determinant for colostrum intake and chances of survival, such as piglet weight, maturity and vitality at birth, or within-litter variation in birth weight. Colostrum intake also depends on th...

The sow, piglet and their environment interact together to determine whether or not a piglet will survive to weaning. The physiology of the mother and offspring, as well as the synchronized expression of their appropriate behaviours, is integral to piglet survival and both are governed by genetic and environmental components. This review discusses the multifaceted nature of piglet survival, concentrating on the environmental factors that pre-dispose prenatal (stillborn) ...

The pre-ovulatory LH surge triggers luteinisation of follicle tissue, but subsequent development of corpora lutea to full size is independent of LH up to around day 12 of pregnancy. Thereafter, severe (pharmacological) inhibition of LH secretion for 3 to 5 days will result in luteal failure and loss of pregnancy. It is unlikely that nutritional circumstances will have a similar effect, although scenarios with severe undernutrition have hardly been studied during early pr...

Conceptus development in mammals depends on an intra-uterine environment filled with histotroph that includes molecules that are secreted by uterine epithelia and/or selectively transported into the uterine lumen. In pigs, total recoverable glucose, fructose, arginine, leucine and glutamine increase in histotroph with advancing days of the peri-implantation period of pregnancy and in allantoic fluid later in gestation. During pregnancy, the uterine luminal epithelium (LE...