Bioscientifica Proceedings

Our current understanding of pre-elongation embryo metabolism and its regulation by factors both intrinsic to the embryo and present in its immediate environment is limited mainly to studies in rodents and of ruminant embryos that have been cultured in vitro. Energy metabolism in such embryos is initially low and dependent on oxidative phosphorylation for the generation of ATP. The embryo exhibits substrate preference for carboxylic acids, such as pyruvate, during thi...

Animals adjust the time of year that they reproduce through their ability to perceive and respond to critical aspects of their environment, such as photoperiod, nutrition or the socio–sexual milieu, and their genotype determines the degree of response to each stimulus. Ultimately, information from environmental cues filters through to the GnRH neurones in the brain which are the primary regulator of fertility. Each of these cues has been studied in isolation and the mech...

The effects of acute changes in dietary intake on ovarian activity can be correlated with changes in circulating concentrations of metabolic hormones including insulin, insulin-like growth factor I (IGF-I), growth hormone and leptin. There is no corresponding change in circulating gonadotrophin concentrations and it is proposed that the dietary induced changes in ovarian activity, resulting from acute changes in dietary intake, are a result of direct actions of these metabolic...

The reproductive physiology of postpartum cows is different from that of heifers because of the combined effects of the past pregnancy and lactation. Neither lactation nor pregnancy has a major effect on postpartum fertility when calving is free from disease and lactation is moderate. Postpartum beef cows in good body condition have conception rates nearly equivalent to those of virgin heifers once their uteri are involuted and they initiate ovarian cycles. However, cows will ...